La Maison 1888 offers exquisite French fine-dining within the luxurious InterContinental Danang Sun Peninsula Resort. It’s also hailed as the first restaurant in Vietnam that hosts a Michelin-starred chef, with renowned Chef Pierre Gagnaire creating the menu and personally visiting several times a year to produce an extensive menu of French fusion cuisine in his inimitable style.

Its white-and-black interior design is inspired by a colonial French mansion, featuring high stucco ceilings, glittering chandeliers, and numerous vases of fresh flowers. There are also several themed private rooms within the restaurant while an expansive terrace offers expansive views of the beach resort, Bai Bac Beach, and East Sea.